| 3 tablespoons | Soy sauce |
| 1 tablespoon | Honey |
| 1 tablespoon | Vegetable oil |
| 1 teaspoon | Lime juice |
| 1 teaspoon | Chopped garlic |
| 4 | Skinless, boneless chicken breast halves |
In a shallow medium dish, blend soy sauce, honey, vegetable oil, lime juice and garlic. Place chicken breast halves into the mixture.Marinate in the refrigerator at least 30 minutes.Preheat an outdoor grill for high heat and lightly oil grate. Place marinated chicken on the prepared grill. Cook 6 to 8 minutes on each side, until meat is no longer pink and juices run clear.