Contributed By: ElysabThe Zone Website
Ingredients:
2 oz Canned tuna in water [2P]
1/4 cup Low-fat cottage cheese [1P]
1/3 cup Celery
1/2 cup Onion [1/2C]
1/2 cup Snow peas [1/2C]
2 teaspoons Powdered fructose [1C]
9 Olives [3F]
2 tbsp. Chopped parsley
1 tbsp. Capers
1 tbsp. Lemon juice
1/2 tbsp. Dry mustard
1/4 tsp. Ground pepper
1 Tossed salad [1C]
Combine all ingredients (except salad) in mixing bowl. Cover and refrigerate for 1-2 hours to blend flavors. Serve over tossed salad
Total Preparation Time: 15 to 30 minutes Ingredients: Salads & Dressings Actual Cooking Time: No Cooking Required Number of Servings: Single Origin: Special Features: Make Ahead Meal Type: Breakfast & Brunch