Meals Matter

Pizza Roll

Contributed By: MamaSomms
Library

Ingredients

l pound Frozen Italian bread dough, thawed

8 oz. Herb & garlic cream cheese

1-1/2 c. Mozzarella cheese

3/4 c. Chopped pepperoni

1/3 c. Diced green pepper

1 t. Olive oil

1/2 t. Italian seasoning

Preparation

Roll dough to a 15x10" rectangle on a floured surface. Spread cream cheese to within 1' of edges. Sprinkle cheese, pepperoni, & peppers over cream cheese; roll up dough from long side. Press edges together to seal. Brush top & sides with olive oil; sprinkle with seasoning. Cover & let rise in a warm place for 1 hour. Preheat oven to 350 degrees. Bake 30-35 minutes or until golden brown.

Recipe Comments

Commented by: crazilykuku

I used the Pillsbury Country Italian Bread in the pop open can....and it was so fantastic....and EASY. I've made it 3 times in the past 2 weeks because my husband and kids loved it so much. I put the green peppers and pepperoni in the food processor together and made it really fine. I didn't actually let the dough sit for an hour as recommended in the recipe. This was gourmet-tasting!! Thanks for the recipe!

 

Rate This Recipe

Scroll over the empty stars to rate.
  2 ratings
  Read (1)/Add a Comment
Share

Recipe Details

Total Preparation Time: 1 hour
Ingredients: Pork
Rice, Pasta & Bread
Egg & Cheese
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 6
Origin: Italian
Special Features: Kids Love It
Meal Type: Appetizers