Devilled drumsticks

Contributed By: festivusforme
http://www.eatlivetravelwrite.com/2012/01/devilled-drumsticks-for-the-gojee-virtual-pot-luck/

Total Preparation Time: Less than 15 minutes
Ingredients: Chicken & Turkey
Actual Cooking Time: 45 minutes
Number of Servings: 4
Origin: Asian
Meal Type: Lunch
Entree
Appetizers

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Ingredients

12 Chicken drumsticks
1 Large onion, roughly chopped
6 tablespoons Lemon juice
6 tablespoons Soy sauce
1/2 teaspoon Salt
Ground pepper
10 Drops of Tabasco sauce
2 teaspoons Ground coriander
4 tablespoons Brown sugar
4 tablespoons Plum jam
4 tablespoons Vegetable oil

Preparation

Place all ingredients except drumsticks in a food processor and blend until fairly smooth and well combined.

Make 2-3 slashes in each drumstick.

Place drumsticks in a shallow oven-proof dish.

Coat each drumstick heavily with the marinade (you’ll use about half of the mix).

Cover and marinate overnight in the fridge.

Remove chicken from the fridge and pre-heat the oven to 375°F.

Coat the drumsticks with about 1 tablespoon of the sauce each.

Bake for 40-45 minutes, watching for burning.

Cook's Notes

Nutrition Information

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