Contributed By: 1juddem
Anne
So easy to make and everyone loves them!
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Total Preparation Time: 15 to 30 minutes
Ingredients: Chicken & Turkey
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 6
Special Features: Quick to Prepare (under 30 minutes)
Make Ahead
Nutrition Content: Good Source of Calcium
Meal Type: Entree
Ingredients
1 cup Seasoned bread crumbs
2 pkg Crescent rolls (6 rolls total)
6 oz Lowfat cream cheese*
1/4 cup Butter
2 Green onion, chopped fine
1/2 tsp Pepper
1 can Mushrooms, drained, chopped
2 cups Cooked chicken, diced
Butter flavored cooking spray
Sauce:
1 can Reduced-fat cream of mushroom soup*
1 can Reduced-fat cream of chicken soup*
1 Soup can full of lowfat milk
Preparation
1. Mix cream cheese and butter; cream well. Add the green onion, pepper, mushrooms and chicken; stir well until everything is coated.
2. Flatten crescent rolls slightly. Put cream cheese mixture on one side of crescent triangle, rollup, spray with butter flavored cooking spray and sprinkle all of them with bread crumbs.
3. Bake at 350 degrees for 20 minutes
Sauce: Mix cream of mushroom and cream of chicken soup with milk over stove to warm. Drizzle on top of baked crescent rolls, or place on the side for dipping.
Cook's Notes
These may be frozen. Best if re-heated in oven.
*Orginal recipe calls for full-fat version of cream cheese and cream soups. This would increase fat and calorie content.
Nutrition Information
Calories: 448
;
Total Fat: 23 g
;
Saturated Fat: 11 g
;
Polyunsaturated Fat: 1 g
;
Carbohydrates: 39 g
;
Protein: 20 g
;
Vitamin A: 822 IU
;
Vitamin C: 1.5 mg
;
Calcium: 152 mg
;
Sodium: 1653 mg
;
Iron: 2.8 mg
;
Fiber: 2 g