Contributed By: ellen61
ellen61
Vanilla Rice Pudding is a tasty, nutritious treat that everyone will love. It's quick and easy to prepare.
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Total Preparation Time: Less than 15 minutes
Actual Cooking Time: Less than 15 minutes
Number of Servings: 6
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Kids can help make it
Kids can help make it
Make Ahead
Meal Type: Snack
Ingredients
2 cups Instant rice
2 cups Water
1 cup Raisins
1 package Instant fat-free, sugar-free vanilla pudding
2 cups Low-fat or fat-free milk
2 tablespoons Ground cinnamon
Preparation
In a glass bowl, add rice, water and raisins. Microwave on high for 8 to 10 minutes, until water has evaporated and rice mixture is soft. In another glass bowl add pudding and milk. Stir with a wire whisk for 2 minutes. Place raisin-rice mixture in a square pan. Stir in vanilla pudding. Top with cinnamon. The pudding will still be warm. Serve immediately.
Cook's Notes
Nutrition Information
Calories: 193
;
Total Fat: 1 g
;
Saturated Fat: 1 g
;
Polyunsaturated Fat: 0 g
;
Carbohydrates: 43 g
;
Protein: 5 g
;
Vitamin A: 174 IU
;
Vitamin C: 2 mg
;
Calcium: 147 mg
;
Sodium: 269 mg
;
Iron: 2 mg
;
Fiber: 3 g