Contributed By: Anderson
Anderson
Ths is a delicous afternoon snack. Filled with dried cranberries, almonds, orange peel and white chocolate! Easier than you think to make. Especailly good during the Holidays!
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Total Preparation Time: Less than 15 minutes
Actual Cooking Time: 45 minutes
Number of Servings: Single
Origin:
Special Features: Kids can help make it
Kids can help make it
Make Ahead
Vegetarian
Meal Type: Snack
Ingredients
2 3/4 cup Flour
1 1/2 cup Sugar
1/2 cup Butter
2 1/2 tsp. Baking powder
1 tsp. Salt
1-12 oz. Pkg. White chocolate chips
2 cups Almonds, toasted and chopped
2 Eggs
1/4 cup Orange juice
1 tbsp. Orange peel
1 tbsp. Vanilla extract
1 tbsp. Almond extract
1 1/2 cups (6oz.) dried cranberries
Preparation
Beat butter and sugar in a large mixing bowl. Mix together eggs, orange juice, and extracts. Mix into butter mixture. Add in flour, baking powder, and salt. Stir in almonds, white chocolate chips, orange peel and cranberries.
Divide dough into thirds and roll each into a log, 12-inches long and 2-inches wide. Place on greased baking sheet. Bake at 350 for 25-30 minutes. Remove logs from oven and cool 2-3 minutes. Cut each log into 3/4-inch slices and place each slice on its side on the baking sheet. Bake at 300 for 10-15 minutes longer, depending on how crunchy you like them. Makes 4 dozen.
Cook's Notes
Nutrition Information