Contributed By: Tazbug15 Tazbug15
Tuna Cheese Casserole - Fast, easy, cheap and almost no mess.
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Total Preparation Time: 15 to 30 minutes
Ingredients: Fish
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 6
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Kids can help make it
Kids can help make it
Nutrition Content: Good Source of Calcium
High Fiber
Meal Type: Entree
Ingredients
one 12 ounce Package of egg noodles
one 6 1/2 ounce Can of tuna
one 12 to 15 ounce Can of soup cream of celery
One-half Package frozen peas
2 cups Cheddar cheese
1-2 cups Crushed potato chip enough to cover pan.
Preparation
Prepare these- Cook noodles and drain.
Drain tuna.
Thaw frozen peas, mix these ingredients and add soup stirring well.
Crush potato chips.
Pour mixture into lightly greased (or sprayed)9X13 pan. Top with cheese and chips and bake at 350 for 15 minutes. OR until cheese is melted.
Cook's Notes
Nutrition Information
Calories: 547
;
Total Fat: 23 g
;
Saturated Fat: 11 g
;
Polyunsaturated Fat: 3 g
;
Carbohydrates: 57 g
;
Protein: 29 g
;
Vitamin A: 180 RE
;
Vitamin C: 12 mg
;
Calcium: 315 mg
;
Sodium: 891 mg
;
Iron: 4 mg
;
Fiber: 5 g