creamy lobster and artichoke dip

Contributed By: wojfam@earthlink.net
family recipe

warm dish

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Total Preparation Time: 45 minutes
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 8
Origin: American
Special Features: Simple (6 ingredients or less)
Holiday: July 4th
Meal Type: Appetizers

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Ingredients

1 can Frozen lobster meat
1 pkg. (8oz.) cream cheese
1 cup Mayonnaise
1/3 cup Chopped onion
1/3 Large can artichoke hearts
Drained and chopped
3/4 cup Shredded parmesan cheese

Preparation

pre-heat oven to 375'. in medium

mixing bowl, blend together cream cheese and mayonnaise until smooth. Stir in remaining ingrediants and place mixture into a glass pie plate. Bake uncovered, for 15-18 minutes, until heated through and lightly browned. Serve with crackers, bagel chips, tortillas, etc.