| 1/2 c. | Kraft thick n spicy bbq sauce |
| 2 tbsp. | Brown sugar |
| 1 | Green onion, sliced |
| 1 lb | Salmon steaks |
1. Mix together bbq sauce, sugar, and onion.
2. Place fish on greased grill over med-hot coals.
3. Grill 4 min. on each side. Brush generously with mixture. Grill additional 2 to 4 min or until salmon flakes easily with fork, turning once and brushing with remaining mixture.