Contributed By: taig4@mac.comRoxanne
An American twist on a Middle Eastern appetizer; kids will love it.
1 can ( 6 ounces ) tuna in water, drained
1 can ( 15 ounces) garbanzo beans, drained
1/2 cup Milk
1 clove Garlic, minced
2 tbsp Lemon juice
1/2 tsp Dillweed
1 tsp Dijon mustard
2 tbsp Olive oil
2 tbsp Grated parmesan cheese
1/4 tsp Ground black pepper
1 tbsp Snipped parsley
1 tbsp Minced green onion
Garnish- paprika
Place all ingredients in a processor bowl and process till smooth. Transfer to a serving bowl. Sprinkle with paprika. Place on a platter and surround with pita bread triangles and / or raw vegetables.
Total Preparation Time: Less than 15 minutes Actual Cooking Time: No Cooking Required Number of Servings: 6 Origin: Mediterranean & Mid-Eastern Special Features: Quick to Prepare (under 30 minutes) Kids Love It Kids can help make it Make Ahead Meal Type: Appetizers