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Artichoke Dip

Contributed By: warderjh
Friend

Easy to bring along appetizer

Ingredients

1 can Artichokes (non-Marinated)
1 cup Hellman's Mayonaise
1 cup Grated Parm Cheese
6-8 cloves Garlic

Preparation

In a food processor, chop artichokes and garlic. Stir in Mayo and Cheese. Bake at 375. until browning starts, about 35-40 minutes. Serve with Triscuits, crackers or French bread.

Cook's Notes

Make it days before.


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Recipe Details

Total Preparation Time: Less than 15 minutes
Actual Cooking Time: 45 minutes
Number of Servings: 6
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Make Ahead
Meal Type: Appetizers