Contributed By: wifey1
Womens Day
Yummy homemade mashed potatoes
|
|
Total Preparation Time: 15 to 30 minutes
Ingredients: Vegetables
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 8
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Vegetarian
Holiday: Thanksgiving
Christmas
Meal Type: Entree
Ingredients
3 1/2 lb Baking potatoes (6 large)peeled, cut in large chunks
4 tbsp. Unsalted butter, cut up
13/4 tsp. Salt
1/2 tsp Black pepper
1 1/4 cup Milk, warmed
Preparation
1. In a 5 -6 qt. pot, place potatoes. Add enough cold water to cover potatoes by 1 inch. bring to a boil Gently boil 15 - 20 minutes, until tender. Drain return potatoes to pan.
2. Add butter, mash with potato masher until potatoes are very lumpy. Add salt and peper, Continute to mash while gradually working in warm milk, until desired consistency.
Cook's Notes
Just like grandma used to make. Delicious.
Nutrition Information
Calories: 222
;
Total Fat: 7 g
;
Carbohydrates: 36 g
;
Protein: 5 g
;
Sodium: 535
;
Fiber: 3 g