Contributed By: lkm555
Lisa Martin
This can be a salad, but usually we serve this as the salsa with chips or quesadilla
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Total Preparation Time: Less than 15 minutes
Ingredients: Bean & Legume
Actual Cooking Time: No Cooking Required
Number of Servings: 8
Origin: Mexican & Spanish
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Make Ahead
Vegetarian
Meal Type: Appetizers
Salads & Dressings
Ingredients
2 c. Salsa
2 cans Black beans, drained and rinsed
1 c. Frozen corn, defrosted
1 White onion, chopped fine
1 bunch Cilantro, chopped fine
Preparation
Place all ingredients in bowl. Can be eaten immediately or allow to sit a few hours or overnight.
Cook's Notes
Adjust quantities to fit your tastes.
Don't skimp on the cilantro -- it makes the dish.
Nutrition Information