Contributed By: YAK
Grandma Bavosa
Grandma would have lots of green tomatoes left at the end of summer. After making 100 jars of tomato sauce for the year. She would take lots of the green tomatoes and make relish.
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Actual Cooking Time: No Cooking Required
Number of Servings: Single
Origin: Italian
Meal Type: Appetizers
Snack
Ingredients
Green Tomatoes cut up in large pot.
Celery, cut up
Onions, cut up
Green bell peppers, cut up
Salt
Preparation
Cut up everything, mix with lots of salt, cover for 24 hours. Drain, and press well for another 24 hours. Put into jars, mix with oregano, mint, garlic and E.V. Olive oil. Add enough oil to cover top of jar. cover. Keep in cool spot, or in refrigerator. Bring to room temp. Prior to eating
Cook's Notes
I also add black olives to this mixture. Cut up cabbage can be added. As well as a few pine nuts.
Nutrition Information