Total Preparation Time: 15 to 30 minutes
Actual Cooking Time: 45 minutes
Number of Servings: 8
Holiday: Thanksgiving
Meal Type: Dessert
Ingredients
5 cups Diced apples
1/2 cup Sugar
3 tbsp Flour
1/4 tsp Nutmeg
1/4 tsp Cinnamon
1 Pie crust (8"), unbaked
Topping:
1 cup Flour
1/2 cup Butter
1/2 cup Brown sugar
Preparation
Mix together pie ingredients and pour into pie crust. Mix together topping ingredients until crumbly. Sprinkle over top of pie filling. Cover pie loosely with foil. Bake at 425 degrees for 45 - 50 minutes.
Cook's Notes
Nutrition Information