| 1 pkg | Devil's Food cake mix |
| 20 | Large marshmallows |
| 11 oz | Coconut |
| 1 cup | Evaporated milk |
| 1 cup | Sugar |
| 1 cup | Chopped almonds |
| 1 | Container chocolate frosting |
Make cake according to package directions in 2 round pans. While cake is cooling, heat evaporated milk, sugar and marshmallows in large saucepan until marshmallows are melted. Add coconut and almonds. Spread mixture on top of bottom cake layer. Top with other cake layer and frost entire cake with chocolate frosting.