Contributed By: DairyCouncil
Dairy Council
A simple, great side dish
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Total Preparation Time: Less than 15 minutes
Ingredients: Vegetables
Actual Cooking Time: No Cooking Required
Number of Servings: 4
Origin: Italian
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Vegetarian
Nutrition Content: Low Calorie
Low Fat
Holiday: July 4th
Meal Type: Lunch
Ingredients
3 Large ripe tomatoes
1 t Balsamic vinegar, use enough to slightly cover tomatoes
1/2 t Olive oil
1 tsp Garlic salt
Preparation
Slice tomatoes. Place tomatoes on a plate and cover with balsamic vinegar and oil. Sprinkle garlic salt over tomatoes. Enjoy!
Cook's Notes
Nutrition Information
Calories: 39
;
Total Fat: 2 g
;
Saturated Fat: 0.2 g
;
Polyunsaturated Fat: 0.2 g
;
Carbohydrates: 5 g
;
Protein: 1 g
;
Vitamin A: 574 IU
;
Vitamin C: 17 mg
;
Calcium: 5 mg
;
Sodium: 249 mg
;
Iron: 0 mg
;
Fiber: 1 g