Chinese Broccoli

Contributed By: kelseyhails
cookingnook.com

Total Preparation Time: Less than 15 minutes
Ingredients: Vegetables
Actual Cooking Time: Less than 15 minutes
Number of Servings: 4
Origin: Asian
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Vegetarian

Scroll over the empty stars to rate.
   
  Add a Recipe Comment

Ingredients

1 Large head of broccoli, cleaned and cut into pieces.
2 tablespoons Oil
1 Onion, chopped
2 tablespoons Soy sauce
1 teaspoon Sugar
½ cup Chicken stock
1 teaspoon Cornstarch

Preparation

Brown onion in oil over medium heat. Add broccoli to onion, cover and cook about 3 minutes.

Mix soy sauce and sugar with the chicken stock. Add corn starch and mix. Pour mixture over broccoli. Cook, uncovered, another 2 to 3 minutes, stirring frequently.

Serve immediately.

Cook's Notes

Nutrition Information

Recipe Comments

There are no comments on this recipe.
Click Here to add a comment.