French Fruit Dip

Contributed By: Andi1
6 Ingredients or Less Cookbook

A fun way to dunk fruit

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Total Preparation Time: Less than 15 minutes
Actual Cooking Time: No Cooking Required
Number of Servings: Single
Special Features: Quick to Prepare (under 30 minutes)
Nutrition Content: Low Sodium
Holiday: July 4th
Meal Type: Breakfast & Brunch
Snack
Dessert
Sauces

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Ingredients

7oz. Jar Marshmallow Creme
8oz Package cream cheese
1 tb. Grated orange rind
Dash powdered ginger

Preparation

Gradually add marshmallow cream to cream cheese; mix until thoroughly blended. Add orange rind and ginger; whip until fluffy. Chill. Serve with assorted fresh fruit.

Cook's Notes

Yield: 15 servings
serving size: 2 tbs.

Nutrition Information

Calories: 96 ; Total Fat: 5.3 g ; Saturated Fat: 3.3 g ; Polyunsaturated Fat: 0.2 g ; Carbohydrates: 11 g ; Protein: 1.3 g ; Vitamin A: 217.6 IU ; Vitamin C: 0.5 mg ; Calcium: 13 mg ; Sodium: 51.3 mg ; Iron: 0.2 mg ; Fiber: 0 g