Artichoke Dip with Pita chips

Contributed By: busymom2five
friend

Total Preparation Time: Less than 15 minutes
Ingredients: Egg & Cheese
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 6
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Make Ahead
Meal Type: Appetizers

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Ingredients

14 oz. Can Reese's brand artichoke hearts, chopped
1/2 c. Hellman's mayonnaise
8 oz. Cream cheese
1 c. Parmesan cheese
2 cloves Garlic, minced
1 pkg Pita bread
Cooking Spray
Parsley

Preparation

Mix all together. Put into a baking dish and bake at 350° 25 - 30 minutes until slightly bubbly & golden brown. Can add more parmesan cheese before serving.

Pita chips

Cut 1 pkg pita bread into pie wedge shaped triangles. Spray with cooking spray or brush with butter and sprinkle with a bit of parsley if desired. Bake 10- 15 minutes at 350° until desired crispness.

Cook's Notes

Nutrition Information

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