Contributed By: lonissa0513
recipetips.com
The tangy flavorings of this Japanese-inspired sauce are an excellent complement to the grilled flavor of thick, juicy pork chops. This versatile sauce is equally good as a marinade for grilled chicken recipes.
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Total Preparation Time: 15 to 30 minutes
Ingredients: Pork
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 6
Origin: Asian
Meal Type: Entree
Ingredients
- 6 pork chops - thick cut
- 2 1/4 teaspoons sesame oil
- 3/4 teaspoon Ginger - minced, optional
- 3/4 teaspoon Garlic - minced
- 3/4 cup Chicken broth
- 1 1/2 tablespoons soy sauce
- 1 1/2 tablespoons brown sugar
- 3/4 teaspoon Salt
- 3/8 teaspoon Pepper
- 4 1/2 tablespoons teriyaki sauce
Preparation
Place all ingredients in a large resealable plastic bag.
Close the bag tightly and swirl the marinade all around the chops to make sure they are completely covered.
Place the bag in the refrigerator to allow the chops to marinate for a 1/2 hour.
Heat the grill to medium.
Remove the chops from the marinade and dispose of the marinade.
Grill the chops for 8-10 minutes turning once until reaching the desired doneness.
Cook's Notes
Nutrition Information