Contributed By: bluther
Quick Cooking
Plan ahead, needs to chill
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Total Preparation Time: Less than 15 minutes
Actual Cooking Time: Less than 15 minutes
Number of Servings: 8
Nutrition Content: Low Calorie
Low Fat
Low Sodium
Meal Type: Salads & Dressings
Ingredients
1 tablespoon Cornstarch
1/2 teaspoon Ground mustard
1 cup Cold water
1/4 cup Vinegar
1/4 cup Ketchup
1 clove Garlic, minced
1/2 teaspoon Paprika
1/2 teaspoon Prepared horseradish
1/2 teaspoon Worcestershire sauce
Artificial sweetener, equivalent to 2 teaspoons sugar, optional
Preparation
In a saucepan, combine the cornstarch, mustard and water until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Cool completely.
In a bowl, combine remaining ingredients. Whisk in cornstarch mixture. Store in refrigerator. Stir before serving.
Cook's Notes
1 serving = 2 tablespoons
Nutrition Information
Calories: 14
;
Total Fat: 0g
;
Carbohydrates: 4 g
;
Protein: 0g
;
Vitamin A: 11 IU
;
Sodium: 96 mg