Meals Matter

Banana Bread

Contributed By: bluther
Lori Hoolihan

Ingredients

3 Large ripe bananas

1 cup Sugar

1 Egg

4 tablespoons Melted butter or margarine

1 1/2 cups Flour

1/2 teaspoon Salt

1 teaspoon Baking soda

1/2 cup Nuts (optional)

Preparation

Preheat oven to 325 and grease a loaf pan.


Smash bananas, add sugar, egg, butter and mix well. Mix dry ingredients together, add to banana mixture. Pour into a greased baking pan. Bake 55-60 minutes.

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Recipe Details

Total Preparation Time: 15 to 30 minutes
Actual Cooking Time: 1 hour
Number of Servings: Single
Origin:
Meal Type: Breakfast & Brunch
Snack

Nutrient Information

Calories: 188
Total Fat: 4.8 g
Saturated Fat: 2.7 g
Polyunsaturated Fat: 0.3 g
Carbohydrates: 34.9 g
Protein: 2.5 g
Vitamin A: 203 IU
Vitamin C: 2.7 mg
Calcium: 7.6 mg
Sodium: 144 mg
Iron: 0.9 mg
Fiber: 1 g