Contributed By: blutherTaste of Home
1 cup Watermelon balls or cubes
1 cup Cantaloupe balls or cubes
1 cup Honeydew balls or cubes
1/3 cup Lime juice
2 tablespoons Sugar
2 tablespoons Honey
1/4 cup Flaked coconut, toasted
Fresh mint, optional
In a bowl, combine melon balls. In another bowl, combine the lime juice, sugar and honey; pour over melon and toss to coat. Cover and refrigerate for at least 1 hour. Sprinkle with coconut. Garnish with mint if desired.
1 serving = 3/4 cup
Total Preparation Time: 15 to 30 minutes Actual Cooking Time: No Cooking Required Number of Servings: 4 Special Features: Simple (6 ingredients or less) Nutrition Content: Low Fat Low Sodium Holiday: July 4th Meal Type: Breakfast & Brunch Dessert