Baked Maple Ham

Contributed By: kimfong
dinnerplanner.com

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Total Preparation Time: Less than 15 minutes
Ingredients: Pork
Actual Cooking Time: 1 hour
Number of Servings: 8
Origin: American
Special Features: Simple (6 ingredients or less)
Meal Type: Breakfast & Brunch
Lunch
Entree

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Ingredients

2-3 lb. Ham, fully cooked
Whole cloves
1 cup Pure maple syrup

Preparation

Preheat oven to 300 degrees.

With the tip of a sharp knife, poke little holes every inch or two over the surface of the ham. Stick cloves into each of the holes. Place the ham in a baking pan, making sure to keep the pan about the same size as the ham. (This prevents the syrup from spreading too thin and burning). Pour the maple syrup over the ham, and bake, uncovered, for about 1 hour. Baste frequently.

*Makes a great leftover for sandwiches!