Total Preparation Time: Less than 15 minutes
Ingredients: Fish
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 4
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Meal Type: Entree
Ingredients
4-6 Tilapia Fillets
1/2 cup Flour, for dusting
1/2 tablespoon Garlic powder
2 Eggs
1 cup Almonds, coarsely chopped
6 tablespoons Butter
Salt and pepper, to taste
Preparation
Combine the flour and garlic powder and season wiith salt and pepper
lightly dust the fillets with the flour mixture. Beat the eggs with a little salt and pepper and place in a shallow dish
Melt the butter in a large non stick skillet and dip the tilapia in eggs and then almonds to coat both sides
Add to the skillet and cook for 3-4 minutes on each side, or until fish is completely cooked through
Serve Immediately
Cook's Notes
Nutrition Information