Meals Matter

Skillet Chili

Contributed By: DCC
Dairy Council of California

Ingredients

1 pound Ground beef

1 Small onion, chopped

2 cups Water

1 can (15 ounces) chunky chili tomato sauce

1 package (4.6 ounces) cheese-flavored noodles & sauce

Shredded Cheddar cheese (optional)

Preparation

In medium skillet, brown ground beef; drain. Stir in onion, water and tomato sauce; bring to a boil.

Stir in noodles & sauce; continue boiling over medium heat, stirring occasionally, 8 minutes or until pasta is tender. Remove from heat. Garnish with Cheddar cheese, if desired.

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Recipe Details

Total Preparation Time: 45 minutes
Ingredients: Beef
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 4
Origin: American
Special Features: Kids Love It
Nutrition Content: High Fiber
Meal Type: Entree

Nutrient Information

Calories: 484
Total Fat: 23g
Saturated Fat: 9g
Polyunsaturated Fat: 1g
Carbohydrates: 36g
Protein: 33g
Sodium: 1632mg
Fiber: 7g