Meals Matter

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Contributed By: DCC
DCC

Refreshing and chic - a sweet Summer smash with a tingle and zesty ginger!

Ingredients

4 Navel oranges

1 Cantaloupe, peeled and sliced in bite size pieces

1 pint Fresh strawberries

1/2 cup Fruity white wine or ginger ale

1 teaspoon Extra virgin olive oil

1 tablespoon Honey (optional)

3 tablespoons Fresh mint, chopped

1 tablespoon Freshly grated ginger

Preparation

Peel and slice the oranges and cataloupe over a small bowl to catch the juice; reserve the juice. Put the oranges and strawberries in a large serving bowl (a glass bowl shows off the colorful fruit). Add the reserved juice to the remaining ingredients and toss well.

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