Contributed By: DCC
Maureen Bligh
A great variation on rice. Quick and easy, best of all your family will love it!
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Total Preparation Time: Less than 15 minutes
Ingredients: Rice, Pasta & Bread
Actual Cooking Time: Less than 15 minutes
Number of Servings: 6
Origin: Asian
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Vegetarian
Nutrition Content: Low Fat
Meal Type: Entree
Ingredients
3-4 cups Cooked, hot rice
2 cloves Garlic, minced
2 tsp Oil
2-3 tbsp Soy sauce
4 Green onions, sliced
2 tsp Sesame oil
Preparation
Saute garlic in oil, add soy sauce, and green onions. Cook until tender. Add Sesame oil. Stir mixture into rice.
Cook's Notes
Nutrition Information
Calories: 152
;
Total Fat: 3 g
;
Saturated Fat: 0 g
;
Polyunsaturated Fat: 1 g
;
Carbohydrates: 27 g
;
Protein: 3 g
;
Sodium: 146 mg
;
Fiber: 1 g