Contributed By: DCCDairy Council of California
Add a simple and elegant touch to your Italian meal!
1 (1-pound) loaf Italian bread
2 cloves Garlic,halved
2 tablespoons Olive oil
1 teaspoon Dried whole rosemary, crushed
Cut bread into 22 (1/2-inch thick) slices; arrange in a single layer on a baking sheet. Rub garlic on one side of each bread slice; brush with olive oil, and sprinkle with rosemary. Discard garlic. Bake to desired temperature and texture.
Total Preparation Time: 15 to 30 minutes Actual Cooking Time: Less than 15 minutes Number of Servings: 6 Origin: Italian Special Features: Quick to Prepare (under 30 minutes) Simple (6 ingredients or less) Meal Type: Appetizers