Meals Matter

Fettuccini with Yogurt Sauce

Contributed By: DCC
Olive Oil Cookery

A very quick and light way to serve Fettucini. Would be a great side dish with grill meat.

Ingredients

1 lb Fettucini

6 cloves Garlic, minced

1 tbsp Extra virgin olive oil

2 tbsp Fresh parsley, finely

Chopped

1 cup Non-fat, plain yogurt

Preparation

Cook the fettucini according to package directions, then drain well. Mix the garlic with the olive oil, parsley, and yogurt. Pour the yogurt mixture on the fettucini, and mix well. Serve right away.

Recipe Comments

There are no comments on this recipe.
Click Here to add a comment.

Rate This Recipe

Scroll over the empty stars to rate.
   
  Add a Recipe Comment
Share

Recipe Details

Total Preparation Time: Less than 15 minutes
Ingredients: Rice, Pasta & Bread
Actual Cooking Time: Less than 15 minutes
Number of Servings: 6
Origin: Italian
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Nutrition Content: Low Sodium
Meal Type: Entree

Nutrient Information

Calories: 336
Total Fat: 5.5g
Saturated Fat: 1g
Polyunsaturated Fat: 1g
Carbohydrates: 58g
Protein: 13g
Calcium: 50mg
Sodium: 41mg
Fiber: 2g