Contributed By: virginia29 South Beach Diet
Phase 1
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Total Preparation Time: Less than 15 minutes
Ingredients: Chicken & Turkey
Actual Cooking Time: Less than 15 minutes
Number of Servings: 8
Special Features: Quick to Prepare (under 30 minutes)
Meal Type: Appetizers
Snack
Ingredients
3 tablespoons Trans-fat-free margarine
2 tablespoons Hot pepper sauce, or more to taste
1 teaspoon Canola oil
3 (6-ounce) boneless, skinless chicken breasts, cut into 24 (1") cubes
1/4 teaspoon Salt
1/8 teaspoon Freshly ground black pepper
3 Celery stalks, cut into 24 (1") pieces
Blue Cheese Dipping Sauce
Preparation
1. Cut chicken breasts and celery into 24 (1") pieces.
2. Melt margarine in a medium nonstick saucepan.
3. Whisk in pepper sauce and cook for 1 to 2 minutes, or until slightly thickened; set aside.
4. Heat oil in a large nonstick skillet over medium-high heat.
5. Season chicken with salt and pepper, add to pan, and cook, turning occasionally, until browned on all sides, about 6 minutes.
6. Add margarine mixture to pan and gently toss chicken until well coated, 1 to 2 minutes.
7. Remove chicken from pan and skewer each cube with a toothpick. Skewer 1 piece of celery at the base of each. Arrange on a platter and serve with dip.
Cook's Notes
Nutrition Information
Calories: 150
;
Total Fat: 9 g
;
Carbohydrates: 1 g
;
Protein: 16 g
;
Sodium: 250 mg
;
Fiber: 0 g