Angel Hair with Salmon inn lemon Cream sauce

Contributed By: bubier316
Sandra Lee Semi-Homemade 20-minute meals 2

Total Preparation Time: Less than 15 minutes
Ingredients: Fish
Rice, Pasta & Bread
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 4
Special Features: Quick to Prepare (under 30 minutes)
Meal Type: Entree

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Ingredients

8 ounces Dry angel hair pasta
1 pound Fresh salmon, bones removed
Salt and pepper
2 cans (6.5 ounces each) white sauce
6 tbsp Lemon juice
3 tbsp Capers
1 tbsp Italian parsley, chopped

Preparation

1. In a large pot of boiling salted water, cook pasta according to package directions. Preheat broiler. Line a baking sheet with foil. Season salmon with sal and pepper and place on prepared baking sheet. Broil for 2 to 3 minutes per side. Remove and let cool to touch.

2. Meanwhile, in a large skillet, over medium-high heat, combine white sauce, lemon juice, and capers. Cook until smooth and heated through, about 2 minutes. Stir in parsley. Flake salmon into sauce. Drain pasta and divide among serving plates. Spoon sauce over pasta. Serve hot.

Cook's Notes

Nutrition Information

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