Contributed By: MicheleMichele
Good to serve for company or just to snack on yourself!
2-1/2 cups Plain yogurt
1 Packet onion soup mix
1 tbsp Minced parsley
1/4 tsp Garlic salt
1 tsp Dill weed
Pinch black pepper
Vegetables of your choice - carrot sticks, celery sticks, green pepper rings, broccoli, zucchini sticks, radishes, etc...
Mix ingredients. Best to make dip day before and refrigerate overnight so flavors will blend and dip will thicken slightly.
Total Preparation Time: Less than 15 minutes Ingredients: Salads & Dressings Actual Cooking Time: No Cooking Required Number of Servings: More than 10 Origin: American Special Features: Quick to Prepare (under 30 minutes) Nutrition Content: Low Fat Meal Type: Snack