Tasty Veggie Wraps

Contributed By: mindylou213
Daniel Fast Recipes at www.christ-web.com

Total Preparation Time: 15 to 30 minutes
Ingredients: Vegetables
Actual Cooking Time: Less than 15 minutes
Number of Servings: 4
Meal Type: Lunch

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Ingredients

1 package Broccoli/Carrot Slaw Mix (shredded broccoli, carrots, and purple cabbage)
1 tbsp Olive oil
1 tsp Soy sauce (Many avoid soy sauce because it is fermented and may contain MSG. Substitute salt to taste)
1/4 tsp Ea. of Thyme, Rosemary, and Garlic Powder
4 Whole Grain Wheat wraps

Preparation

1) Place oil in warm skillet

2) Add shredded mixture and sauté

3) Add seasonings

4) Add soy sauce or salted water to coat

5) Cook vegetables until they are your desired texture

6) Remove vegetables and place on a reserved plate.

7) Add more oil to skillet if necessary to brown both sides of your whole wheat wraps if desired

8) Place vegetables in each warmed wrap. Eat and Enjoy!!

Cook's Notes

Nutrition Information

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