Meals Matter

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Contributed By: MAB
Bon Appetit

This dip is also nice with raw vegetables.

Ingredients

2 15-oz Cans black beans, rinsed, drained

3/4 cup Tahini (sesame seed paste)

1/4 cup Fresh lemon juice

1/4 cup (packed) chopped fresh cilantro

4 Green onions, sliced

2 tablespoons Olive oil

2 Large garlic cloves, minced

1 teaspoon Ground cumin

1/2 teaspoon Cayenne pepper

Pita bread rounds, cut into triangles

Preparation

Combine first 9 ingredients in processor until smooth. Season hummus to taste with salt and pepper. Spoon hummus into bowl. Serve with pita triangles.

Cook's Notes

Tahini is available at Middle Eastern and natural foods stores and some supermarkets.

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