Total Preparation Time: 15 to 30 minutes
Actual Cooking Time: No Cooking Required
Number of Servings: Single
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Holiday: Halloween
Meal Type: Snack
Dessert
Ingredients
1/4 cup Butter
1 package (10 oz.) marshmallows
2 tablespoons Orange-flavored gelatin
6 cups Rice crispies cereal
1/2 cup Candy corn
Preparation
Combine margarine and marshmallows in 2-quart glass bowl. Microwave (high), uncovered, 2 1/2 to 3 minutes or until marshmallows are puffed. Add orange gelatin; mix until combined. Stir in cereal until well coated. Mix in candy corn. Cool long enough to handle.
With buttered hands, form mixture into 24 balls. Place on waxed paper until cool. Wrap tightly in plastic wrap for storage.
Cook's Notes
Mixture can be pressed into 13x9 inch baking pan and cut into squares.
Tips: Pieces of cut black licorice can be substituted for candy corn.
Nutrition Information
Calories: 89
;
Total Fat: 1.9
;
Saturated Fat: 0.38
;
Polyunsaturated Fat: 0.60
;
Carbohydrates: 17.7
;
Protein: 1.1
;
Vitamin A: 234
;
Vitamin C: 3.0
;
Calcium: 1.45
;
Sodium: 93.8
;
Iron: 0.40
;
Fiber: 0.012