Meals Matter

Cilantro Ginger Sauce

Contributed By: wendy
DCC

Ingredients

1/2 c. Chopped green onion

1/4 c. Cilantro

1/4 c. Chopped or grated ginger root

8 cloves Garlic

1/4 c. Fresh lime juice

1/4 c. Seasoned rice vinegar

1/4 c. Soy sauce

2 t. Brown sugar

1 t. Black pepper

1/4 c. Vegetable oil

Preparation

Put all vegetables in food processor and process until finely chopped and well-blended. Add rest of ingredients and process until well mixed.

Cook's Notes

Great over fish or pasta, especially pasta with shrimp or scallops.

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Recipe Details

Total Preparation Time: Less than 15 minutes
Ingredients: Sauces
Actual Cooking Time: Less than 15 minutes
Number of Servings: 6
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Vegetarian
Nutrition Content: Low Fat

Nutrient Information

Calories: 44
Total Fat: 2.3 g
Polyunsaturated Fat: 1.5 g
Carbohydrates: 9 g
Protein: 2 g
Sodium: 699 mg
Fiber: 1 g