Total Preparation Time: 15 to 30 minutes
Ingredients: Beef
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 6
Origin: Mexican & Spanish
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Meal Type: Entree
Ingredients
1 can Stewed tomatoes
1 can Pinto beans
1 package Hamburger meat
1 package Cornbread mix
Preparation
First you will brown the hamburger meat. After cooking, drain the meat and return to stove to add stewed tomatoes and pinto beans. Let that cook on low until warm. Prepare and mix your cornbread mix according to the directions on the box. After the meat mix is cooked, place it in 8x11 container or smaller. Pour the cornbread mix over the meat, but do not stir it in. Place it in the oven and cook according to cornbread mix directions. Pull out when done to see if cornbread has been baked, place back in oven if not cooked and let it cook until completely done.
Pull out of the oven and enjoy!
Cook's Notes
You may add kernel corn to your cornbread mix if desired.
Nutrition Information