APPLESAUCE MUFFIN

Contributed By: corenecannon
JEANIE KELLY, FROM JUNALUSKA JOY COOKBOOK

THESE MUFFINS ARE DELICIOUS!

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Total Preparation Time: 15 to 30 minutes
Ingredients: Rice, Pasta & Bread

Actual Cooking Time: Less than 15 minutes
Number of Servings: More than 10
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Make Ahead
Meal Type: Breakfast & Brunch

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Ingredients

1 c. BUTTER, SOFT
2 c. SUGAR
2 EGGS
3 t. VANILLA
4 c. FLOUR
1 t. CLOVES
2 t. ALLSPICE
3 t. CINNAMON
2 t. SODA
1 (1lb. ) CAN APPLESAUCE

Preparation

CREAM BUTTER, SUGAR, EGGS AND 1 T. VANILLA. SIFT TOGETHER FLOUR AND SPICES AND ADD TO CREAMED MIXTURE. BLEND 2 t. VANILLA TO APPLESAUCE, ADD SODA, THEN BLEND WITH THE BATTER USING A WOODEN SPOON. BATTER WILL BE STIFF. SPOON INTO GREASED MUFFIN TINS, 1/2 FULL.

BAKE AT 400 DEGREES FOR 12 MINUTES.

YIELD: 4 DOZEN MUFFINS

OPTIONAL: ADD RAISINS AND CHOPPED PECANS TO THE MIX.