Preparation
1. Make one batch of 90 min. roll dough. Roll into 12 3" circles.
2. In a saucepan, brown ground beef.
3. Drain
4. Add seasoing and stir.
5. Place 1 T of beef in center of 1 circle of dough. Add 1 T. cheese.
6. Place second circle of dough on top and press to seal edges.
7. Place on a baking sheet that has been sprayed with cooking spray.
8. Bake at 350 for 10-15 min or until golden brown.
9. To prepare for oamc: Allow to cool completely. Wrap individually in plactic wrap and place in a freezer bag. Seal, lable the bag and freeze.
10. To reheat: Allow to thaw in fridge if time. Microwave for about 45 seconds to 1 min. or until hot. For a crisper crust, reheat in the oven at 350 for about 10 min.