Banana Crumb Muffins

Contributed By: bkbergler
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Total Preparation Time: 15 to 30 minutes
Ingredients: Other
Actual Cooking Time: 15 to 30 minutes
Number of Servings: More than 10
Meal Type: Breakfast & Brunch
Snack

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Ingredients

1 1/2 cups Flour
1 tsp Baking soda
1 tsp Baking powder
1/2 tsp Salt
3 Bananas mashed
3/4 cup Sugar
1 Egg, lightly beaten
1/3 cup Butter, melted
1/3 cup Packed brown sugar
2 tbsp Flour
1/8 tsp Cinnamon
1 tbsp Butter

Preparation

Preheate oven to 375 degrees. Lightly grease 10 muffin cups or line with muffin papers. In large bowl, mix together flour, baking soda, baking powder and salt. In another bowl, beat together bananas, sugar, egg and melted butter. Stir the banana mixture into the flour mixture just until moistened. Spoon batter into prepared muffin cups. In a small bowl, mix together brown sugar, 2 tablespoons flour and cinamon. Cut in butter until mixture resembles coarse cornmeal. Sprinkle topping over muffins. Bake for 18-20 minutes until a toothpick inserted into center comes out clean.