Contributed By: mlhawthornewww.momswhothink.com
Baked Pesto Chicken:
4 Boneless skinless chicken breasts
½ c Basil pesto
2 Plum tomatoes
Shredded mozzarella cheese
Preheat oven to 400. Cover cookie sheet with foil. Put pesto and chicken in bowl. Toss until chicken is covered. Bake for 20-25 minutes. Place slices of tomato on top of chicken and sprinkle with cheese. Bake another 3-5 minutes.
Serve with a box of angel hair pasta and herbs and French bread.
Total Preparation Time: 15 to 30 minutes Ingredients: Chicken & Turkey Rice, Pasta & Bread Actual Cooking Time: 15 to 30 minutes Number of Servings: 4 Meal Type: Entree