Meals Matter

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Contributed By: becky1518
Rosanne

Ingredients

Chinese Noodles

1 Diced Green Pepper

1 Diced Cucumber

8 oz Snap Peas

8 oz Mandarin Oranges

2 stalks Celery, diced

1/4 c Cashews

1 can Water Chestnuts

2 Carrots diced

18 oz Grilled Chicken

Dressing

1/2 c Sugar

1 tbsp Cornstarch

1/4 c Water

1/4 c Vegtable oil

1/4 c Ketchup

3 tbsp Cider Vinegar

1 tbsp Soy Sauce

Preparation

Grill chicken. Cut it all up. Mix it all up.

For dressing, heat sugar, cornstarch and water in sauce pan until dissolved. Add remaining ingredients. You can also use prepared, precooked grilled chicken it you want.

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