Preparation
Preheat oven to 425
Grate 1/2 tsp lemon peel and 2 tbsp juice. In 13 x 9 inch g;ass plan toss lemon peel, juice and apples, Add 1/4 cup brown sugar, cinnamon and salt until evenly coated. In bowl, mix oats, with remaining brown sugar and 1/3 cup flour. Blend in butter until coarse crumbs. Sprinkle over apple mixture.
Bake 30-35 minutes.