Contributed By: kbarcus
Kathy Lawson
Quick and easy Asian-style side dish.
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Total Preparation Time: Less than 15 minutes
Ingredients: Vegetables
Actual Cooking Time: Less than 15 minutes
Number of Servings: 2
Origin: Asian
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Vegetarian
Meal Type: Entree
Ingredients
2 cups - Sugar snap peas, fresh in pod
1/2 cup - Low-carb sesame dressing (Annie's Shitake Sesame is great.)
1 tsp - Minced garlic
Salt
Preparation
1. Lightly brown garlic in 1/4 cup of dressing in non-stick saute pan.
2. Add peas.
3. Cover for approx. 5 min to steam.
4. Remove cover and add remaining 1/4 cup of dressing.
5. Saute until bright green and cooked through. Turning often.
6. Remove from heat and salt to taste.
Cook's Notes
Nutrition Information