Cheesy Salsa Mini Meatloaves

Contributed By: steedha
Kraft Foods

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Total Preparation Time: Less than 15 minutes
Ingredients: Beef
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 6
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
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Ingredients

1 lb. Ground beef
½ cup Finely chopped onions
1 Egg
12 Saltine Crackers, finely crushed (½ cup)
1½ cups Mexican Style Finely Shredded Cheese, divided
1 cup Salsa, divided

Preparation

HEAT oven to 400°F.

MIX first 4 ingredients with 1 cup cheese and ½ cup salsa.

PRESS evenly into 12 muffin cups sprayed with cooking spray. Use back of spoon to make indentation in center of each. Place muffin pan on foil-covered baking sheet.

BAKE 20 to 25 min. or until meatloaves are done (160°F). Top with remaining salsa and cheese; bake 3 min. or until cheese is melted.