Preparation
Preheat oven 350 degrees F.
In large bowl, beat the eggs.
Mix in sugar, vegetable oil, water, salt, cinnamon, and nutmeg.
Add the pumpkin, flour, and chocolate chips. Mix well.
Last, mix in the baking soda.
Scrape batter into two greased bread pans.
Bake at 350 degrees F for 60 minutes. Insert knife into bread to test for doneness.
Remove from oven and let cool in pans for about 10 minutes.
Turn loaves out on rack and let cool.
When completely cool, bread can be wrapped in foil, bagged, and frozen for later.
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