Contributed By: lsckc
Fitness Food
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Total Preparation Time: 15 to 30 minutes
Ingredients: Egg & Cheese
Vegetables
Actual Cooking Time: Less than 15 minutes
Number of Servings: 4
Special Features: Quick to Prepare (under 30 minutes)
Vegetarian
Meal Type: Lunch
Ingredients
8 Potatoes, scrubbed
CHEESE AND CHIVE TOPPING
3/4 cup (185g) Ricotta Cheese, reduced fat
4 tbs Tasty Cheese, reduced fat, grated
2 tbs Fresh Chives, snipped
Black Pepper, freshly ground
Preparation
1. Boil, steam or microwave potatoes until tender.
2. To make topping, combine ricotta and tasty cheeses, chives and black pepper to taste in a bowl.
3. Cut a cross in the top of each potato and press to open out.
4. Divide topping between potatoes and place under a preheaed grill for 4-5 minutes, or until cheese melts and filling is warm.
Cook's Notes
Nutrition Information
Calories: 190
;
Total Fat: 6
;
Carbohydrates: 22
;
Protein: 11
;
Fiber: 4.5